HOI Maracuja alcohol free

Naturally brewed, consciously alcohol-free, and perfected through innovative brewing with fruity passion fruit aroma and full-bodied malty sweetness. The natural caffeine freshness boost turns every sip into pure enjoyment. Fruity, refreshing, unmistakable – naturally brewed! Fruity and intense on the nose – ripe passion fruit shapes the first impression. On the palate, a pleasant acidity combines with sweet and spicy richness, revealing the craftsmanship of brewing. Passion fruit is the most flavourful variety in the trio – bold, distinctive, and perfect as a base for creative drinks.

Alcohol-free beer mixer

4-6°C

6 EBC

alcohol-free

4 Ibu

angenehme Säure, fruchtig-intensiv

Ingredients:

spring water, BARLEY MALT, carbon dioxide, passion fruit juice from concentrate (1%), natural flavourings (contains caffeine), yeast, hops

Overall impression:

full-flavoured, sweet and spicy

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Container - Drum:

Nutritional values (per 100 ml)

Energy 136 kj | 33 kcal
Total fat: 0.02 g | Saturated fat: 0.03 g
Monounsaturated fat: 0 g | Saturated fat: 0 g
Total carbohydrates: 7.5 Includes sugar: 4.5 g
Protein: 0.5 g | Salt: 0.01 g
Carbonated: 5 g

Allergens

contains gluten

SÄNTIS MALT – SWISS ALPINE WHISKY

Back in the 1990s, Karl Locher, owner of Brauerei Locher in Appenzell, wondered whether it would be possible to tap into the hidden aromas and beer extracts buried in his ancestors’ old beer kegs. In 1999 he started producing Appenzeller Säntis Malt, which made him one of the first whisky distillers in Switzerland. Locher’s idea to make use of his innovative brewmaster’s competence for the production of special wort as a basis for this whisky and to use the family-owned distillery eventually led to an exceptional new product, which has been continuously refined over the years.

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